The Relationship of Dietary Carotenoid and Vitamin A, E, and C Intake With Age-Related Macular Degeneration in a Case-Control Study

Objective  To evaluate the relationship of dietary carotenoids, vitamin A, alpha-tocopherol, and vitamin C with prevalent age-related macular degeneration (AMD) in the Age-Related Eye Disease Study (AREDS). Methods  Demographic, lifestyle,…

Continue ReadingThe Relationship of Dietary Carotenoid and Vitamin A, E, and C Intake With Age-Related Macular Degeneration in a Case-Control Study

Vitamin C in plasma is inversely related to blood pressure and change in blood pressure during the previous year in young Black and White women

Background The prevalence of hypertension and its contribution to cardiovascular disease risk makes it imperative to identify factors that may help prevent this disorder. Extensive biological and biochemical data suggest…

Continue ReadingVitamin C in plasma is inversely related to blood pressure and change in blood pressure during the previous year in young Black and White women