Health-promoting substances and heavy metal content in tomatoes grown with different farming techniques

Background  Organic farming is a production technique that imposes major restrictions on the use of fertilizers, pesticides, feed additives and veterinary drugs and for this reason consumers perceive organic foods…

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Chronic exposure to aluminum in drinking water increases inflammatory parameters selectively in the brain

A link between aluminum (Al) exposure and age-related neurological disorders has long been proposed. Although the exact mechanism by which the metal may influence disease processes is unknown, there is…

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Effects of aluminum on the nervous system and its possible link with neurodegenerative diseases

Aluminum is environmentally abundant, but not an essential element. Aluminum has been associated with several neurodegenerative diseases, such as dialysis encephalopathy, amyotrophic lateral sclerosis and Parkinsonism dementia in the Kii…

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Perturbations in immune responses induced by concurrent subchronic exposure to arsenic and endosulfan

The metalloid arsenic and the chlorinated insecticide endosulfan are common environmental contaminants. Humans, animals, and birds are exposed to these chemicals through water and food. Although health effects due to…

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