Occupational Risk Factors for Esophageal and Stomach Cancers among Female Textile Workers in Shanghai, China

The authors evaluated associations between occupational exposures in the textile industry and the risks of esophageal cancer and stomach cancer. The authors conducted a case-cohort study nested in a cohort…

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Effects of vitamin C infusion and vitamin E-coated membrane on hemodialysis-induced oxidative stress

Chronic hemodialysis (HD) patients manifest anemia and atherosclerosis with associated oxidative stress. We explored whether intravenous infusion of vitamin C (VC) and/or use of vitamin E (VE)-coated dialysis membrane could…

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This Article • Full text • PDF • Send to a friend • Save in My Folder • Save to citation manager • Permissions Citing Articles • Citation map • Contact me when this article is cited Related Content • Related articles • Similar articles in this journal Topic Collections • Diet • Diabetes Mellitus • Alert me on articles by topic Plasma Vitamin C Level, Fruit and Vegetable Consumption, and the Risk of New-Onset Type 2 Diabetes Mellitus

Background  Epidemiologic studies suggest that greater consumption of fruit and vegetables may decrease the risk of diabetes mellitus, but the evidence is limited and inconclusive. Plasma vitamin C level is…

Continue ReadingThis Article • Full text • PDF • Send to a friend • Save in My Folder • Save to citation manager • Permissions Citing Articles • Citation map • Contact me when this article is cited Related Content • Related articles • Similar articles in this journal Topic Collections • Diet • Diabetes Mellitus • Alert me on articles by topic Plasma Vitamin C Level, Fruit and Vegetable Consumption, and the Risk of New-Onset Type 2 Diabetes Mellitus